Origin: Tarrazú, Costa Rica
Varietals: Caturra, Catuai
Elevation: 1200-1750 masl
We taste notes of blackberries, strawberries and caramel with a heavy body in this coffee.
$16 (12oz / 340g), Whole Bean Coffee
This unique honey-processed coffee is produced by a small community of farmers who deliver to the San Diego wet mill, which focuses on working with local producers to ensure good community relations and sustainable production.